
ELEVATING TASTE. REDEFINING CREATIONS.
CHEF'S CREATIONS

Crafted by Chef Collins
Reared in Houston, Texas and deeply rooted in the Southern Louisiana farm-to-table tradition, Executive Chef Ca’Meshelle Collins is a visionary culinary artist, wellness advocate, and co-founder of Chef’s Creations LLC, a vertically integrated cannabis culinary company based in Dallas, Texas.
A Le Cordon Bleu–trained French chef and Certified Cannabis Chef through the American Culinary Federation (ACF), Chef Collins is a leader in high-end edible product development and infused wellness cuisine
Tel: 817-550-3530 |
Email: contact@chefs-creations.com



An Invitation to Indulge
Exclusive Cannabis-Infused Dinner Parties — by Invitation Only
Chef’s Creations is curating an intimate series of private, elevated dining experiences blending gourmet cuisine with premium cannabis infusions. These dinners are invite-only, and access is strictly limited to those who make the list.
Want a seat at the table?

Get in Touch
Tel: 817-550-3530 | Email: contact@chefs-creations.com
We’d love to hear from you! Whether you’re planning an event, exploring our cannabis-infused products, curious about the food truck, or seeking investor opportunities let us know how we can help.
